by Bruce's Yams | Recipes
Sweet Potato Muffins with Candied Ginger These tangy and citrusy Sweet Potato Muffins with Candied Ginger are great for breakfast and additionally pair perfectly with a savory meal. 1 15 oz. can Bruce’s Candied Yams Cut Sweet Potatoes; drained1 cup light brown sugar2...
by Bruce's Yams | Recipes
Sweet Potato Souffle Our Sweet Potato Souffle recipe is a must for the holiday season! Topped with a praline topping, this souffle is easy, unique and always a hit. 2 29 oz. cans Bruce’s Yams Cut Sweet Potatoes, drained and mashed1 tsp. vegetable seasoning1/4 cup...
by Bruce's Yams | Recipes
Sweet Potato Cornbread Sour cream and Bruce’s Yams Cut Sweet Potatoes give this Sweet Potato Cornbread recipe a rich and fluffy texture. Great with a hearty chili or soup! 1 15 oz. box honey cornbread mix3/4 cup Bruce’s Yams Cut Sweet Potatoes (drained)1 large egg2/3...
by Bruce's Yams | Recipes
Sweet Potatoes & Apricots with Pecan Streusel Looking for a unique and easy holiday side dish? Our Sweet Potatoes & Apricots with Pecan Streusel is bubbly and crumbly, and ready in under an hour! 1 40 oz. can Bruce’s Yams Cut Sweet Potatoes; drained1 15.25 oz....
by Bruce's Yams | Recipes
Splendid Sweet Potato Pie You don’t have to feel guilty about eating a slice of our Splendid Sweet Potato Pie! Its made using Bruce’s Yams Cut Sweet Potatoes with Splenda®. 1 40 oz. can Bruce’s Yams Cut Sweet Potatoes with Splenda®; drained2 whole eggs (plus 2 egg...
by Bruce's Yams | Recipes
Splenda® Yam Apple Crisp For dessert, surprise family and friends with our Splenda® Yam Apple Crisp, featuring rolled oats, cinnamon and sugar-free apple butter. 1 40 oz. can Bruce’s Yams Cut Sweet Potatoes with Splenda®, drained1 20 oz. can sugar free apple pie...
