by Bruce's Yams | Recipes
Low Fat Sweet Potato and Lemon Pound Cake This Low Fat Sweet Potato and Lemon Pound Cake is moist and light. Add some sweetness by serving each slice with some strawberry jam. 2/3 cup from a 15 oz. can Bruce’s Yams Cut Sweet Potatoes in Syrup; drained3 whole eggs1/2...
by Bruce's Yams | Recipes
Sweet Potato Crème Brulee Bruce’s Yams Cut Sweet Potatoes add a tasty twist to this classic French dessert! 1 15 oz. can Bruce’s Yams Cut Sweet Potatoes in Syrup; drained2 cups heavy cream1/3 cup brown sugar5 large egg yolks (room temperature)1 tbs. brandy (or other...
by Bruce's Yams | Recipes
Sweet Potato Cupcakes with French Vanilla Frosting These French Vanilla Sweet Potato Cupcakes are super moist and can be dressed up with sanding sugar for special occasions. 1/2 cup pureed Bruce’s Yams Cut Sweet Potatoes1 16.5 oz. box French Vanilla cake mix3 large...
by Bruce's Yams | Recipes
Sweet Potato & Avocado Soup This smooth and silky Sweet Potato & Avocado Soup has just the right amount of heat to balance out the sweet. 1 15 oz. can Bruce’s Yams Cut Sweet Potatoes; drained1 small avocado; chunked1/4 cup half & half cream3 16 oz. cans...
by Bruce's Yams | Recipes
Bourbon Sweet Potatoes Our simple and sweet Bourbon Sweet Potatoes make an excellent side dish for any weeknight meal. 1/2 cup light brown sugar1/2 cup granulated sugar1/2 cup water4 tbs. butter or margarine1/2 tsp. vanilla1 29 oz. can Bruce’s Yams Cut Sweet Potatoes,...
by Bruce's Yams | Recipes
YamApple Delight Perfect for the holidays! Switch out a traditional side dish for our yummy YamApple Delight, featuring sweet potatoes, apple pie filling, brown sugar and spices, and mini marshmallows. 1 40 oz. can Bruce’s Yams Cut Sweet Potatoes; drained1 21 oz. can...
