by Bruce's Yams | Recipes
Buttermilk Sweet Potato Pie A classic dish at every Thanksgiving Dinner, our Sweet Potato Pie is even sweeter with buttermilk. Add this dessert to your holiday dinner and your whole family will thank you. 1 1 unbaked / defrosted 9” pie shell1 40 oz can Bruce’s Yam Cut...
by Bruce's Yams | Recipes
Marshmallow & Cornflake Sweet Potato Casserole Sweeten your holiday tradition with this Sweet Potato Casserole Recipe. Crafted by our own chef, this casserole is sure to be a hit at your Thanksgiving or Holiday dinner. 1 40 oz can Bruce’s Yam Cut Sweet Potatoes;...
by Bruce's Yams | Recipes
Sweet Potato S’mores The childhood favorite that everyone loves has been upgraded and is made with Bruce’s Yam Cut Sweet Potatoes in Syrup, chocolate bars, and creamy marshmallow cream. 12 whole graham crackers4 1.55 oz chocolate bars1 15 oz can Bruce’s Yam Cut Sweet...
by Bruce's Yams | Recipes
Sweet Potato and Carrot Deviled Eggs A spin on the traditional deviled egg, these blend Bruce’s Yam Cut Sweet Potatoes, carrots, and Dijon Mustard. 12 large eggs1/3 cup Bruce’s Yam Cut Sweet Potatoes1/4 cup mayonnaise2 teaspoon minced fresh basil1 teaspoon freshly...
by Bruce's Yams | Recipes
Sweet Potato & Kale Salad This is a perfect salad for a warm spring/summer evening. It’s so easy and simple to make yet has a twist with the sweet potatoes. 2 bunches fresh baby kale (rinsed and chopped)1 15 oz can Bruce’s Yam Cut Sweet Potatoes in syrup; rinsed2...
by Bruce's Yams | Recipes
Sweet Potato & Carrot Toasts 1/2 cup from a 15 oz can Bruce’s Yam Cut Sweet Potatoes1 4 oz block cream cheese; room temperature12 slices think bread; toasted2 fresh carrots; gratedfresh parsley sprigs Using a hand blender, whip together the sweet potatoes and...
