by Bruce's Yams | Recipes
Maple-Sweet Potato Meringue Tartlets 1 12 count frozen mini tart shells; defrosted1 15 oz can Bruce’s Yam Cut Sweet Potatoes in Syrup; drained2 tablespoons pure maple syrup1/2 teaspoon pumpkin pie spice1 12 count mini tart shells2 egg whites1/2 teaspoon cream of...
by Bruce's Yams | Recipes
Candied Yams Whoopie Pies with Salted Caramel Buttercream Frosting Whoopie pies are considered a New England phenomenon and a Pennsylvania Amish tradition. These pies are wonderful. I love the sweet-salty flavor when you bite into the pie. The salt crystals seem to...
by Bruce's Yams | Recipes
Maple, Date-Walnut, Yam Cookies with Cream Cheese Buttercream A chocolate treat that will make any chocolate lover happy, this chocolate yam cookie cup is full of flavor and of course provides a full serving of vitamins from the sweet potatoes. 2 1/2 cups all purpose...
by Bruce's Yams | Recipes
Chocolate Chip Yam Cookie Cups 2 cup of almond flour1/2 tsp baking powder1 tablespoon Pumpkin Pie spice1 egg1 cup of Bruce’s Yams – smashed1/4 cup coconut milk1 handful of chocolate chips1 tbsp vegan butter (for greasing pan only)2 Tbsp softened vegan...
by Bruce's Yams | Recipes
Sugar Kissed Sweet Potato Swirls A delicious addition to your cookie arsenal, these sugar kissed swirls are highlighted by brown sugar, mashed sweet potatoes, and cinnamon. Bake these up any time you need to please your sweet tooth. 1 1/4 cup salted butter softened1...
by Bruce's Yams | Recipes
Sweet Potato Cookies with Cinnamon Cream Cheese Frosting This delectable treat is brought to us by Jessica of The Novice Chef. Jessica is a mom to twins Ellie & Lyla and a cookbook author from Texas! She specializes in easy recipes for mothers like herself. You...
