by Bruce's Yams | Recipes
Creamy Double Potato Casserole Creamy Double Potato Casserole is a deliciously cheesy side dish that pairs perfectly with beef, chicken or turkey! 1 40 oz. can Bruce’s Yams Cut Sweet Potatoes; drained1 stick butter; melted2/3 cup canned evaporated milk1 16 oz. jar...
by Bruce's Yams | Recipes
Bourbon Sweet Potatoes Our simple and sweet Bourbon Sweet Potatoes make an excellent side dish for any weeknight meal. 1/2 cup light brown sugar1/2 cup granulated sugar1/2 cup water4 tbs. butter or margarine1/2 tsp. vanilla1 29 oz. can Bruce’s Yams Cut Sweet Potatoes,...
by Bruce's Yams | Recipes
Sweet Potato Peach Bake Peaches and sweet potatoes complement each other so well! Our Sweet Potato Peach Bake is perfect for the holidays, and can be dressed up with marshmallows or peach preserves. 1 40 oz. can Bruce’s Yams Cut Sweet Potatoes, drained1 16 oz. can...
by Bruce's Yams | Recipes
Crunchy Sweet Potato Pancakes Latkes, or potato pancakes, are a traditional Jewish dish often served during Hanukkah. This version features Bruce’s Yams Cut Sweet Potatoes and parsley! 1-1/3 cups from a 15 oz. can Bruce’s Yams Cut Sweet Potatoes; drained2 large eggs;...
by Bruce's Yams | Recipes
Quick Yams in Apricot-Pineapple Splenda® Glaze Our Quick Yams in Apricot-Pineapple Splenda® Glaze is full of fruity flavor, and diabetic friendly. 1 29 oz. can Bruce’s Yams Cut Sweet Potatoes with Splenda®; liquid drained2 tbs. sugar free apricot preserves2 tbs. sugar...
